{"product_id":"tilda-basmati-reis-2-kg","title":"Sushi rice Koshihikari Yume Nishiki 1 kg","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKoshihikari\u003c\/strong\u003e \u003cstrong\u003eShort grain rice\u003c\/strong\u003e for production of \u003cstrong\u003eSushi rice\u003c\/strong\u003e \u003c\/li\u003e\n\u003cli\u003eGrown in Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKoshihikari\u003c\/strong\u003e is the most common rice for sushi in Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003econsistency\u003c\/strong\u003e: Sticky, soft and firm to the bite after cooking, ideal for sushi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Slightly sweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptics:\u003c\/strong\u003e Glittering\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat is Koshihikari Rice?\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eWith 30% plant content, Koshihikari rice is the largest category of sushi rice in Japan. It is a short grain rice that meets all the criteria for the ideal sushi rice.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat is the best sushi rice?\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eAccording to Japanese ideas, the ideal rice for sushi is short-grain rice because it is sticky after cooking and thus holds its shape. It is firm to the bite and at the same time so soft that it melts on your tongue when you eat it. After cooking, it has a nice smell and a slightly sweet taste. The grain of rice is shiny.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eWhere does this koshikari rice come from?\u003c\/h2\u003e\n\u003cp\u003eThis rice is made in Italy using original Japanese production methods and is on a par with Japanese quality. It is also used by Japanese chefs in Germany.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eHow to cook rice:\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eFor approx. 2.5 cups of fully cooked rice\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eWash rice carefully in cold water to remove the excess starch.\u003c\/li\u003e\n\u003cli\u003eIn a medium saucepan, mix 1 cup of rice and 1.5 cups of water and bring to a boil.\u003c\/li\u003e\n\u003cli\u003eReduce the heat and simmer with the lid on for about 20 minutes until all the liquid has boiled away.\u003c\/li\u003e\n\u003cli\u003e Remove the saucepan from the stove and let stand covered for 10 minutes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cem\u003eWhen using a rice cooker:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePut 1 cup of rice with 1.5 cups of water in the rice cooker and continue following the instructions of the rice cooker.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003ePreparation of seasoning rice:\u003c\/h2\u003e\n\u003cp\u003eSushi rice has to be seasoned after cooking. You can use a seasoned Sushi Su rice vinegar for this, e.g. the \u003ca title=\"Otafuku Sushi Su Reisessig für Sushi\" href=\"https:\/\/www.chefino.de\/products\/otafuku-sushi-su-reisessig?_pos=2\u0026amp;_sid=5a6f80297\u0026amp;_ss=r\"\u003eOtafuku rice vinegar\u003c\/a\u003e. Or you can take a neutral unseasoned grain vinegar like \u003ca title=\"Mizkan Kokumotsu Sushi Su Reisessig für Sushi\" href=\"https:\/\/www.chefino.de\/products\/mizkan-kokumotsu-su?_pos=3\u0026amp;_sid=354e51515\u0026amp;_ss=r\"\u003eMizkan Kokumotsu Sushi Su\u003c\/a\u003e and add sugar and salt yourself.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003erice\u003cbr\u003e \u003cspan style=\"font-size: 12px;\"\u003eDelivery within 3-5 days\u003cbr\u003e \u003cspan style=\"font-size: 12px;\"\u003eOrigin: Italy\u003cbr\u003e \u003cspan style=\"font-size: 12px;\"\u003eIngredients: rice\u003cbr\u003e \u003cspan style=\"font-size: 12px;\"\u003eAllergens: none\u003cbr\u003e \u003cspan style=\"font-size: 12px;\"\u003eStorage: Store dry and protected from light\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ctable class=\"ecwid-description-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-size: 12px;\"\u003eNutritional values\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan style=\"font-size: 12px;\"\u003eper 100 g\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eenergy\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e1464 kJ \/ 345 kcal\u003cbr\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003efat\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e1.2 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003esaturated with it\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0.2 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003ecarbohydrates\u003cbr\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e77.0 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eof which sugars\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003c0.8 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eprotein\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e5.7 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003esalt\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003c0.01 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003eResponsible entrepreneur: \u003c\/span\u003e\u003cspan style=\"font-size: 12px;\"\u003eJFC Deutschland GmbH, Theodorstrasse 293, 40472 Düsseldorf\u003c\/span\u003e\u003c\/p\u003e","brand":"Chefino","offers":[{"title":"Default Title","offer_id":57962895442184,"sku":"KK5933","price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5442\/0897\/files\/KK5993_Tilda-Basmati-Reis_2_kg_frei_auf_weiss.jpg?v=1780933688","url":"https:\/\/www.chefino.de\/en\/products\/tilda-basmati-reis-2-kg","provider":"Chefino","version":"1.0","type":"link"}