Description of roasted gold sesame seeds
Golden sesame differs from white sesame in that it is yellow in color and has a stronger fragrance. He is the one Luxury variant among the sesame varieties.
The sesame is roasted very gently at an ultra-high temperature using the traditional roasting technique of the Japanese manufacturer.
- as Breading or topping on fish or Flelisch
- as Topping on Salads
- to Eggplant, cucumber, pumpkin
- In or on desserts
- as Topping from ice cream
To the manufacturer
The manufacturer was founded in the Meiji era in 1883 and is now run by the fifth generation. Initially, various foods were traded, and the manufacturer has been dedicated to sesame since the third generation. Since then, a lot of know-how has been developed for the optimal roasting of sesame. The fourth-generation owner still did the roasting personally. This made the company one of the best sesame roasters in Japan.
Delivery within 3-5 days
|Nutritional values||per 100 g|
|energy||2364 kJ / 565 kcal|
|saturated with it||6.7 g|
|of which sugars||0 g|
Responsible entrepreneur: FoodConnection GmbH, Siemensstrasse 2, 21465 Reinbek