{"product_id":"3-jahre-gereifter-schwarzer-reisessig","title":"3 Years Aged Black Rice Vinegar 150ml","description":"\u003cp\u003e150 ml\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese rice vinegar made from brown rice\u003c\/li\u003e\n\u003cli\u003eProduced by craftsmen using traditional methods\u003c\/li\u003e\n\u003cli\u003eAged in stoneware pots outdoors\u003c\/li\u003e\n\u003cli\u003e3 years of aging\u003c\/li\u003e\n\u003cli\u003ePleasantly mild taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eDescription of 3-year aged black rice vinegar\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eJapanese black rice vinegar is fermented from \u003cstrong\u003ebrown (whole grain) rice\u003c\/strong\u003e using brown rice koji to make vinegar. In fact, the vinegar is not black, but the longer the fermentation lasts, the darker it becomes. The process was developed in the\u003c\/span\u003e\u003cspan\u003e was developed during the Edo period (1603-1868). The use of brown rice \u003cstrong\u003eincreases the umami in the finished product\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the black vinegar from Kakuida, only \u003cstrong\u003ehigh-quality local ingredients\u003c\/strong\u003e are selected. It\u003c\/span\u003e\u003cspan\u003e is \u003cstrong\u003enaturally fermented for over 3 years in special stoneware pots\u003c\/strong\u003e outdoors in sun, rain, wind, and under various outdoor temperatures. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the stoneware pots, a special glass was used that absorbs solar heat and controls temperature and convection, ideal for the fermentation process outdoors. The infrared rays emitted by the glass give the vinegar flavor. The more this glass is used, the more natural yeast and acetic acid bacteria adhere to it, and the better the result of the fermentation process will be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvery single day during the long aging process, \u003cstrong\u003eemployees carefully monitor the development\u003c\/strong\u003e of the rice vinegar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is how the 3-year-aged black rice vinegar gets its \u003cstrong\u003epleasantly soft, mild taste\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product comes from the range of \u003cstrong data-start=\"2743\" data-end=\"2761\"\u003eFoodConnection\u003c\/strong\u003e, a provider specializing in exceptional food since 2003 for \u003cstrong data-start=\"2846\" data-end=\"2869\"\u003efine dining\u003c\/strong\u003e, and is now also offered for ambitious home cooks.\u003c\/p\u003e\n\u003cdiv class=\"cp-60bb3459ae092622746593 zoey-core-text-preset7 zoey-core-component-text-preset7 zoey-core-text pix-design-component\"\u003e\n\u003cdiv class=\"component-content\"\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\n\u003ch2 class=\"pix-fe-ws-top-node\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout the manufacturer\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003eThe company Kakuida is located in Fukuyama City. There, \u003cstrong\u003ethe tradition of brewing black vinegar\u003c\/strong\u003e has been maintained for over 200 years.\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"paragraph-content\"\u003eKakuida has focused \u003cstrong\u003eon the production of high-quality black rice vinegar\u003c\/strong\u003e, using the best local ingredients and traditional labor-intensive production methods. It collaborates \u003cstrong\u003ewith the oldest vinegar craftsman\u003c\/strong\u003e in Fukuyama City, Mr. Akaike. The Koji used comes from Mr. Akaike's family.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cp-60bb3459ae3ab713544244 zoey-core-text-preset1 zoey-core-component-text-preset1 zoey-core-text pix-design-component\"\u003e\n\u003cdiv class=\"component-content\"\u003e\n\u003cdiv class=\"paragraph-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003eRice vinegar\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 12px;\"\u003eAcidity: 4.3%\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 12px;\"\u003eDelivery time: 3-5 working days\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 12px;\"\u003eOrigin: Japan\u003cbr\u003e\u003cspan style=\"font-size: 12px;\"\u003eIngredients: Brown rice, Koji\u003cbr\u003e\u003cspan style=\"font-size: 12px;\"\u003eAllergens: None\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ctable class=\"ecwid-description-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-size: 12px;\"\u003eNutritional values\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan style=\"font-size: 12px;\"\u003eper 100 ml\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eEnergy\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e80 kJ \/ 19 kcal\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eFat\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eof which saturated\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eCarbohydrates\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0.5 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eof which sugars\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eProtein\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0.9 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003eSalt\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan style=\"font-size: 12px;\"\u003e0 g\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003eResponsible entrepreneur: FoodConnection GmbH, Siemensstrasse 2, 21465 Reinbek\u003c\/span\u003e\u003c\/p\u003e","brand":"Chefino","offers":[{"title":"Default Title","offer_id":40392673427617,"sku":"JPKAK01","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5442\/0897\/products\/KakuidaEssig3Jahregereift150ml.jpg?v=1626601998","url":"https:\/\/www.chefino.de\/en\/products\/3-year-aged-black-rice-vinegar","provider":"Chefino","version":"1.0","type":"link"}